Which of the following describes the sides at Texas Roadhouse?

The correct choice highlights that all sides served at Texas Roadhouse are made-from-scratch. This commitment to freshness is a defining characteristic of the restaurant's approach to food preparation, emphasizing quality and flavor in each dish. Prepared daily, these sides often include staples like mashed potatoes, seasonal vegetables, and fresh salads, which contribute to the overall dining experience and value customers can expect.

This hands-on preparation method allows Texas Roadhouse to control ingredients and enhance the taste of each side, ensuring they complement the main dishes effectively. Guests often appreciate the quality and authenticity of the made-from-scratch approach, which sets the restaurant apart in a competitive market that may rely more heavily on pre-packaged or frozen options.