What should be checked and stocked during restroom checks?

The most comprehensive answer includes paper towels and mirrors, trash cans and floors, toilet paper, and hand soap. Conducting thorough restroom checks is vital for ensuring cleanliness, functionality, and a positive experience for guests. Each of these items plays a significant role in maintaining hygiene and comfort.

Paper towels and hand soap are essential for patrons to properly wash and dry their hands, directly impacting their health and the restaurant's overall hygiene standards. Mirrors need to be clean and clear to provide guests with a pleasant experience when using the facilities. Trash cans should be emptied regularly to prevent overflow and maintain a clean environment. Finally, checking the floor for cleanliness ensures safety and prevents slip hazards, contributing to a positive atmosphere.

By ensuring all these elements are checked and stocked, hosts help uphold the high standards expected at Texas Roadhouse, enhancing guest satisfaction and maintaining a good reputation for the establishment.